Fit tortillas with chicken breast in brine

Fit tortillas with chicken breast in brine

100 kcal per meal

30

minutes

Difficulty: Easy

Quantity of ingredients

8

Recipe:

Preparation:

Prepare tortillas
Cut the cucumber in slices, pepper in stripes, and chop the red cabbage.
Sprinkle with oil and put away for a while.
Spread yoghurt on tortillas, add cucumber, pepper, cabbage, and lamb’s or normal lettuce.
Heat up the pieces of chicken in microwave (1-2min) and add to vegetables.
Add salt, pepper and powdered paprika, then roll.
Put on a pan and heat up from both sides before serving.

Ingredients:

4 tortillas
2 cans of chicken breast in brine
1 natural youghurt 150g
1 red pepper
1 cucumber
¼ of small red cabbage
handful of lamb’s or normal lettuce
Salt, pepper, red powdered paprika, olive oil